Handmade pasta, wood-fired pizza, and warm hospitality
just like you’d find in a small-town trattoria in Italy.
Toasted Italian bread with garlic butter and herbs. $4.95
Fried mozzarella served with a side of marinara sauce. $6.95
Toasted baguette slices topped with diced tomatoes, basil, garlic, and olive oil. $6.95
Lightly breaded and fried squid rings, served with marinara and lemon. $8.95
Grilled chicken over fettuccine pasta in a creamy Alfredo sauce. $14.95
Classic spaghetti served with hearty meatballs and marinara sauce. $13.45
Layered pasta with ground beef, ricotta cheese, marinara sauce, and melted mozzarella. $14.75
Breaded chicken breast topped with marinara and mozzarella, served with spaghetti. $15.95